15-Minute Christmas Caprese Snowman Skewers: Magical Holiday Bites

Why Make This Recipe

The 15-Minute Christmas Caprese Snowman Skewers are not just fun to look at; they are a delightful twist on the classic Caprese salad. These magical holiday bites are perfect for festive gatherings or holiday parties. They are easy to make and will impress your guests with their adorable snowman shape. Plus, they are healthy and full of flavor!

How to Make 15-Minute Christmas Caprese Snowman Skewers

Ingredients:

  • 12 cherry tomatoes
  • 12 small mozzarella balls
  • 12 black olives
  • 12 small pieces of carrot
  • 12 basil leaves
  • 12 wooden skewers
  • 1 tbsp olive oil
  • 1 tsp balsamic glaze
  • Salt and pepper to taste

Directions:

  1. Wash and dry the cherry tomatoes and basil leaves.
  2. Cut a small slice off the bottom of each tomato so it stands upright.
  3. Thread one tomato onto a skewer, followed by a mozzarella ball, then another tomato.
  4. Use a small piece of carrot for the nose and two small pieces of olives for the eyes.
  5. Place a basil leaf between the tomatoes and mozzarella for the scarf.
  6. Repeat for all skewers.
  7. Drizzle with olive oil and balsamic glaze.
  8. Season with salt and pepper.
  9. Serve immediately.

15-Minute Christmas Caprese Snowman Skewers: Magical Holiday Bites

How to Serve 15-Minute Christmas Caprese Snowman Skewers

These festive skewers are best served fresh. Arrange them on a platter or a festive tray to show off their cheerful snowman shapes. They are perfect for holiday parties, family gatherings, or even as a fun snack for kids. Pair them with your favorite dipping sauces or serve them as is for a healthy treat.

How to Store 15-Minute Christmas Caprese Snowman Skewers

If you have leftovers, store the skewers in an airtight container in the refrigerator. It is best to consume them within a day for freshness. If the tomatoes and mozzarella start to lose their texture, it’s time to toss them out.

Tips to Make 15-Minute Christmas Caprese Snowman Skewers

  • Use colorful cherry tomatoes (like yellow or orange) for extra visual appeal.
  • Make sure the carrots are cut small enough to fit snugly as snowman noses.
  • You can use different herbs, such as mint or parsley, instead of basil for a unique flavor.

Variation

For a more festive twist, consider adding small holiday-themed decorations or food items such as tiny hats made of thin slices of cheese or red bell pepper.

FAQs

Q: Can I make these a day in advance?
A: It’s best to assemble them on the day of serving for optimal freshness, but you can prepare the ingredients a day in advance.

Q: What can I serve with these skewers?
A: These skewers can be served alone or with dips like ranch dressing or a simple pesto.

Q: Can I substitute the mozzarella balls?
A: Yes, you can substitute with any soft cheese like feta or goat cheese, depending on your preference.

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Christmas Caprese Snowman Skewers

These festive and adorable Caprese snowman skewers are a fun twist on the classic salad, perfect for holiday gatherings.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 skewers
Course: Appetizer, Snack
Cuisine: Holiday, Italian
Calories: 60

Ingredients
  

Main Ingredients
  • 12 pieces cherry tomatoes
  • 12 pieces small mozzarella balls
  • 12 pieces black olives
  • 12 pieces small pieces of carrot
  • 12 leaves basil leaves
  • 12 pieces wooden skewers
Dressing
  • 1 tbsp olive oil
  • 1 tsp balsamic glaze
  • Salt and pepper to taste

Method
 

Preparation
  1. Wash and dry the cherry tomatoes and basil leaves.
  2. Cut a small slice off the bottom of each tomato so it stands upright.
  3. Thread one tomato onto a skewer, followed by a mozzarella ball, then another tomato.
  4. Use a small piece of carrot for the nose and two small pieces of olives for the eyes.
  5. Place a basil leaf between the tomatoes and mozzarella for the scarf.
  6. Repeat for all skewers.
Finishing Touches
  1. Drizzle with olive oil and balsamic glaze.
  2. Season with salt and pepper.
  3. Serve immediately.

Notes

These skewers are best served fresh. Store leftovers in an airtight container in the refrigerator and consume within a day for optimal freshness. Use colorful cherry tomatoes for extra visual appeal and feel free to substitute mozzarella with other soft cheeses like feta or goat cheese.

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