why make this recipe
Making Easy and Healthy Homemade Chicken Soup is a great way to enjoy a comforting meal that is both nutritious and delicious. This soup is perfect for any time you want something warm and inviting. It uses simple ingredients that are easy to find, making it a great choice for busy weeknights. Plus, it’s a wonderful way to use up leftover chicken or vegetables you may have in your fridge.
how to make Easy and Healthy Homemade Chicken Soup
Ingredients:
- 1 pound poached chicken breast
- 4 cups chicken broth
- 2 cups winter vegetables (carrots, celery, and potatoes)
- 1 onion, diced
- 3 cloves garlic, minced
- 2 teaspoons fresh thyme
- 1 teaspoon fresh rosemary
- Salt and pepper to taste
- Fresh parsley for garnish
Directions:
- In a large pot, heat a little oil and sauté the onion and garlic until softened.
- Add the winter vegetables and cook for another 5 minutes.
- Pour in the chicken broth and bring to a boil.
- Add the poached chicken breast, thyme, and rosemary.
- Season with salt and pepper.
- Simmer for 20-30 minutes until all vegetables are tender.
- Garnish with fresh parsley before serving.
how to serve Easy and Healthy Homemade Chicken Soup
Serve this delicious chicken soup hot in bowls. You can enjoy it on its own or with some crusty bread on the side. It also pairs well with a light salad for a complete meal. Don’t forget to sprinkle some fresh parsley on top for a pop of color and added flavor!
how to store Easy and Healthy Homemade Chicken Soup
To store your chicken soup, let it cool completely and then transfer it to an airtight container. It can stay in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it in portions. It will last in the freezer for about 2-3 months. When you are ready to eat it, simply thaw in the fridge overnight and reheat on the stove.
tips to make Easy and Healthy Homemade Chicken Soup
- Use homemade chicken broth for a richer flavor.
- Feel free to add other vegetables you enjoy, like green beans or peas.
- For a bit of spice, add some red pepper flakes.
- If you like a thicker soup, you can blend a portion of the soup and mix it back in.
variation
You can easily turn this soup into a creamy version by adding a splash of cream or milk towards the end of cooking. Another variation is to add noodles for a more filling dish.
FAQs
1. Can I use rotisserie chicken for this recipe?
Yes, using rotisserie chicken works wonderfully! Just shred it and add it to the soup.
2. What other vegetables can I add?
You can add any vegetables you like, such as spinach, corn, or peas. Just make sure to adjust the cooking time accordingly.
3. Can I make this soup in a slow cooker?
Absolutely! You can combine all the ingredients in a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
Easy and Healthy Homemade Chicken Soup
Ingredients
Method
- In a large pot, heat a little oil and sauté the onion and garlic until softened.
- Add the winter vegetables and cook for another 5 minutes.
- Pour in the chicken broth and bring to a boil.
- Add the poached chicken breast, thyme, and rosemary.
- Season with salt and pepper.
- Simmer for 20-30 minutes until all vegetables are tender.
- Garnish with fresh parsley before serving.