Why Make This Recipe
If you love the classic taste of s’mores, then you’re going to adore S’mores Rolled Rice Krispie Treats! This fun twist on a traditional dessert combines the gooeyness of marshmallows, the crunch of graham crackers, and the rich flavor of chocolate. It’s a great treat for parties, lunchboxes, or just a fun day at home. Plus, it’s easy to make and doesn’t require any baking!
How to Make S’mores Rolled Rice Krispie Treats
Ingredients:
- 3 cups Rice Krispies cereal
- 1 package (10 oz) mini marshmallows
- 3 tablespoons butter
- 1 cup chocolate chips
- 1 cup graham cracker crumbs
- Extra mini marshmallows for filling
- Extra chocolate for drizzling (optional)
Directions:
- In a large saucepan, melt the butter over low heat.
- Add in the mini marshmallows and stir until completely melted.
- Remove from heat and add the Rice Krispies cereal and graham cracker crumbs, stirring until combined.
- Spread the mixture onto a piece of parchment paper or wax paper, forming a rectangle.
- Sprinkle extra mini marshmallows and chocolate chips on top.
- Roll the mixture tightly like a sushi roll, using the parchment paper to help.
- Chill in the refrigerator for about 30 minutes to set.
- Slice the rolled treats into pieces and drizzle with melted chocolate if desired.
- Serve and enjoy your S’mores Rolled Rice Krispie Treats!
How to Serve S’mores Rolled Rice Krispie Treats
You can enjoy S’mores Rolled Rice Krispie Treats as a fun snack or dessert. Cut them into bite-sized pieces for parties or keep them whole for a delightful treat. They pair well with a glass of milk or a warm cup of cocoa, making them perfect for any gathering.
How to Store S’mores Rolled Rice Krispie Treats
To keep your treats fresh, store them in an airtight container at room temperature. They will stay good for about a week. If you want to extend their shelf life, you can also refrigerate them for a few days, but be sure to let them come to room temperature before serving for the best texture.
Tips to Make S’mores Rolled Rice Krispie Treats
- Make sure to use low heat when melting the butter and marshmallows to avoid burning.
- Press the mixture flat and evenly to ensure easy rolling.
- Feel free to customize the filling by adding nuts, different types of chocolate, or even some peanut butter.
Variation
You can easily change up this recipe by using flavored chocolate or adding additional toppings like crushed cookies or sprinkles. For a fruity twist, try adding dried fruit like cherries or strawberries inside the roll!
FAQs
Can I make these ahead of time?
Yes, you can prepare S’mores Rolled Rice Krispie Treats a day or two in advance. Just store them properly, as mentioned above.
What can I use instead of Rice Krispies?
You can use any crisp rice cereal or even puffed corn cereal for a similar texture.
Can I freeze these treats?
Yes, these treats can be frozen! Wrap them tightly in plastic wrap before placing them in a freezer bag. When ready to eat, let them thaw at room temperature.
S’mores Rolled Rice Krispie Treats
Ingredients
Method
- In a large saucepan, melt the butter over low heat.
- Add in the mini marshmallows and stir until completely melted.
- Remove from heat and add the Rice Krispies cereal and graham cracker crumbs, stirring until combined.
- Spread the mixture onto a piece of parchment paper or wax paper, forming a rectangle.
- Sprinkle extra mini marshmallows and chocolate chips on top.
- Roll the mixture tightly like a sushi roll, using the parchment paper to help.
- Chill in the refrigerator for about 30 minutes to set.
- Slice the rolled treats into pieces and drizzle with melted chocolate if desired.
- Serve and enjoy your S'mores Rolled Rice Krispie Treats!